Loading Events

« All Events

  • This event has passed.

Wine Dinner with Louis/Dressner Wines

September 21 @ 7:00 pm - 9:00 pm

| $70.00

Our September dinner is focused on the Louis/Dressner portfolio. We are fortunate to have Josefa joining us and guiding us through the wines. As usual, Chef Bobby has put a tremendous menu together. We will be serving the dishes family style at tables of 6. Cost is $70 a person.

MENU
Shaved Ham Tart
quark, sweet onion, arugula, lemon vinaigrette
{ Clemens Riesling Trocken }

Chilled Poached Halibut
charred orange gremolata, boiled potatoes w/ grilled olives
{ Tami Grillo }

Peppered Pork Shank
smoked spaetzle, bitter greens, braising jus yeast rolls
{ Bernard Baudry Chinon }

Grilled Quail ala Plancha
popped farro, figs, cucumber, parsley, pomegranate salad
{ Romeo Castello }

Salted Walnut Cake
almost burnt cream, toasted apple compote
{ Tawny Port }

Details

Date:
September 21, 2017
Time:
7:00 pm - 9:00 pm
Cost:
$70.00
Event Tags:

Organizer

Russ Anderson
Email:

Venue

Rooster's (formerly Noble's Grille)
Phone:
(336) 777-8477
380 Knollwood Street, Winston-Salem, NC United States
+ Google Map
Website:
https://roosterskitchen.com/locations/a-noble-grille-winston-salem/